Tom Naylor, The Guardian.
Geneve is a family-owned, American-style diner, serving only the finest quality food, with something of a difference. We provide a small, but totally fresh (for example, all burgers are consumed on the day they are created) menu that we hope will leave you anticipating your next visit. It’s a deliberately short menu, allowing us to focus on quality. In addition to our regular menu, we offer a range of specials, some seasonal, and some at the chef’s whim from our own smoker. All of our menu is home-made, from scratch, from locally-sourced ingredients. Our burgers, for example, are made to our own combination of three cuts of beef, shaped by hand and cooked to your liking, our nachos are home made and our wings can be served with sauces ranging from mild to OMG!
We live for the moment that every customer leaves Geneve saying that it was amazing. We’re a small, family team. It’s all we do. We love the fact that our customers share our passion for this little place.
Come and see, let us feed you and we promise you won’t regret it.